Posts Tagged ‘nut free’
Vegan Salted Caramel Chews
Vegan Salted Caramel Chews are a gooey sweet treat made with only 5 ingredients. Dates and maple syrup give them a caramel flavour and tahini adds a calcium protein boost. Vegan Salted Caramel Chews are also nut-free, gluten-free, and sugar-free, say what!?!?!
Read MoreHomemade Chocolate Covered Strawberries
Today I’m going to show you how to make Homemade Chocolate Covered Strawberries from scratch! Nothing is better than juicy, sweet strawberries covered in rich chocolate. They are super simple to make with only 4 ingredients and they are vegan, dairy free, nut free and gluten free!
Read MoreDairy Free Creamsicle Coconut Truffles
Creamsicle Coconut Truffles are a creamy and sweet dessert that will have you going back for more. They are a perfect combo of vanilla and orange creamy goodness. If you were ever a fan of Creamsicle ice cream bars as a kid (or as an adult!), then you will love my Creamsicle Coconut Truffles.
Read MoreVegan Gingerbread Cupcakes
Vegan Gingerbread Cupcakes are moist and sweet with a hint of warming ginger and zesty orange. They are topped off with smooth Spiced Date Icing and a sprinkle of orange zest for colour!
Read MoreLemon Poppy Seed Loaf
Lemon Poppy Seed Loaf is a delicious and moist loaf with hints of tangy citrus. The poppy seeds sprinkled throughout give it a fabulous crunch. Lemon Poppy Seed Loaf is a fantastic dairy free dessert that is really easy to make. Before we get to this recipe I have some exciting news, I am released another cookbook!…
Read MoreSpooky Meringue Ghosts
Spooky Meringue Ghosts are perfect for Halloween! They are light and crisp little treats that melt in your mouth. Spooky Meringue Ghosts only have 5 ingredients and they are gluten free, nut free and dairy free. You can still enjoy them even if it is not Halloween, just fold the raw cacao nibs into the meringue…
Read MoreApple Cinnamon Muffins
Apple Cinnamon Muffins are the perfect breakfast for a crisp fall morning. The sweet fall apples are the star of these muffins and the cinnamon gives them a comforting warmth. They are made with nutty spelt flour, sweetened with honey and they are vegan! Apple Cinnamon Muffins Video Keep watching to the end to see…
Read MoreRoasted Eggplant with Tahini Dressing
Roasted Eggplant with Tahini Dressing is a super simple and quick side dish that packs a huge punch of flavour. I love the texture of roasted eggplant; I like to leave the skin on so you get something that is slightly chewy with a super soft creamy center. I find eggplant has a pretty mild…
Read MoreChaga Mushroom Tea Recipes
I have been having so much fun playing with medicinal mushrooms, so today I’m sharing my two favourite chaga mushroom tea recipes, one with chia spices and the other with vanilla. Chaga Mushrooms are known for their incredible healing powers, especially when it comes to cancer, as they are the highest food source of antioxidants.
Read MoreRoasted Curry Cauliflower Recipe
Roasted Curry Cauliflower is something I like to make when I’m looking for a quick and delicious side dish. It is ready in less than 30 minutes and is bursting with earthy and bright curry flavour. Roasted Curry Cauliflower is also gluten free, vegan and paleo! I love curry because it always tastes different depending…
Read MoreHealthy Scrambled Eggs
Healthy Scrambled Eggs are the perfect way to change up regular scrambled eggs. The spinach and basil add flavour and bump up the nutrients in your breakfast. With St. Patty’s Day around the corner, I wanted to create a recipe for green eggs because it is festive and fun. When I was a kid scrambled eggs…
Read MoreLemon Basil Chicken Strips
Lemon Basil Chicken is one of my favourite weeknight meals because it is delicious, flavourful and super easy to make. I love adding this recipe to my meal plans because my busy clients can make it in less than 15 minutes from start to finish. Lemon Basil Chicken has a yummy tanginess from the lemon juice…
Read More