Warm Brussels Sprout Salad
One of my favourite fall recipes is this Warm Brussels Sprout Salad, which combines roasted Brussels sprouts, crispy bacon, and sweet pears with a zesty Balsamic Maple Dressing. As the crisp autumn air settles in and the leaves begin to turn, it’s the ideal time to embrace hearty, warming dishes that celebrate the season’s bounty.…
Read MoreGrilled Greek Salad
Indulge in the flavours of Greece with this vibrant Grilled Greek Salad recipe, perfect for summer gatherings or a delightful weeknight dinner. Marinated chicken breasts are grilled to juicy perfection alongside charred red onions and peppers, giving a smoky essence to the dish. Crisp romaine lettuce forms the base, topped with cherry tomatoes, diced cucumber,…
Read MoreFresh Dill Salad with Crunchy Greens
I am so excited to finally share my Fresh Dill Salad with Crunchy Greens! This salad was created because I fell in love with a bagged salad kit version of this salad. I knew the dressing ingredients were not ideal and the croutons were fried in rancid oils, but it was so good and easy…
Read MoreTahini Salad with Rice and Lentil Pilaf
Indulge in this refreshing, light, and flavourful Tahini Salad with Rice and Lentil Pilaf, a delightfully creamy and rich vegan dish perfect for any meal throughout the year. This easy-to-make yet satisfying recipe was inspired by Deiala Abdallah culinary expertise. Keep scrolling to get your hands on the recipe!
Read MoreHealthy Irish Pub Salad
As St. Patrick’s Day draws near, get ready to dive into the vibrant green goodness of my Healthy Irish Pub Salad! This gluten-free, vegetarian, and nut-free dish is a nod to Irish traditions without compromising on nutrition. It brings together a medley of unexpected fresh ingredients like beets, tarragon, carrots, and more. These colourful additions…
Read MoreTuscan White Bean Salad with Lemon Basil Vinaigrette
Get ready for fall with my hearty and delicious Tuscan White Bean Barley Salad with Lemon Basil Vinaigrette! Packed with zesty sundried tomatoes, refreshing greens, protein-packed white kidney beans, and satisfying barley, it’s a taste explosion you won’t be able to resist indulging in. Plus, I spill the beans on the amazing health benefits of…
Read MoreQuinoa Tabbouleh Recipe by Andrea Kmecza
Quinoa Tabbouleh Recipe is such a fun refreshing dish for summer. I’m so excited to share this recipe with you because I truly believe it is a must-have on any summer table. Traditionally this salad is made with bulgur, the sprouted seeds of whole wheat that have been cooked and ground down into fine pieces.…
Read MoreApple Fennel Salad – A Healthy Winter Salad Recipe
Let’s talk about the potential of healthy winter salad recipes like my Apple Fennel Salad! Winter is often a time for cosy warm dishes. I’m talking about soups, stews, casseroles, crock pots, pasta, and the like. But what if I told you that you could break away from your traditional winter menu and embrace something…
Read MoreCreamy Sesame Kale Salad Recipe
Creamy Sesame Kale Salad is quick, easy and oh so delicious. I massage the kale in velvety, creamy tahini dressing and has just a hint of caramel sweetness from dates. This 15-minute salad serves as four sides or one big entree salad if you’re looking for something light and healthful to eat! It’s chalked full…
Read MoreCranberry Apple Kale Slaw
Cranberry Apple Kale Slaw is a sweet and hardy salad. I love the juicy sweetness the apple and cranberries bring to this delicious fresh slaw. It is fantastic to make in large batches, you can store it in the fridge to enjoy through the week. It is also a really nice slaw to serve during the…
Read MorePickled Beet and Quinoa Salad
Pickled beet and quinoa salad is a beautiful and filling salad. The pickled beets are my favourite part because they add an earthy sweet and sour flavour. The caramelized onions add a delicious sweetness. They take some time but they are totally worth it. I added quinoa, walnuts and sesame seeds to this salad for…
Read MoreSunshine Quinoa Salad
Sunshine Quinoa Salad is a crunchy burst of sunshine and flavour! It contains hydrating cucumber, crunchy carrot, spicy radishes, sweet cranberries, and detoxifying coriander. The flavours come together really well over a bed of quinoa and arugula. Quinoa is a great gluten-free source of protein that acts as a base for this dish and will…
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